Vinen har efter høst og gæring ligget 3 år på et stort Garbelotto fad

The famous Dr

This wine is not at all dark in fruit like many others

Domainets Grands Cru'er modnes på egefade (80% nye fade) lavet af træ fra Allier og Nivernais-regionerne

The wines from this area boast a really fine minerality and acidity that harmonizes beautifully with plenty of fruitiness

Domaine Drouhin-Laroze Gevrey-Chambertin Premier Cru Au Closeau 2020 Vinen har efter høst ogThe domaine owns 80% of the microscopic 1st Cru 'Au Closeau'. The plot faces east at an altitude of 280 meters in the southern part of Gevrey Chambertin, directly opposite the Grand Cru field Mazis Chambertin. The grapes from the low yielding vines, all of which were originally planted in 1943, are hand picked and the must is aged for 18 months in 40% new oak barrels from Allier and Nivernais with medium roasting to give the wine a restrained and