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Description

ranke tannin og mørke

whole bunches

Sharp and fresh Chenin with a hint of wild notes

This Poiré was fermented by the indigenous yeasts of the fruits in thermoregulated stainless steel vats

Carbonic maceration resulting in a light natural red

2023, Fief de Chaintre Magnum Pecoranera ranke tannin og mørkeThis vineyard has northern exposure with loam silt soil with gabbro subsoil The cuve is 100% Melon de Bourgogne from old massale selections, planted in 1960 in the commune of Mouzillon.

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