US$ 109.00
5 kW – Vacuum capacity: 63 m³/h – Weight: 143 kg
technology
REFRIGERATED BUFFET GN 5/1Technical Specification
the machine easily processes loaves up to 430 mm in length and 140 mm in height
Depth : 550
Salamander Gas 6 Heating Zones Faucets 5 kW – Vacuum capacity:Salamander Gas 6 Heating Zones A gas salamander featuring six heating zones, designed for professional culinary environments. Key Features: Gas powered with 6 heating zones Compact design for efficient use of space Durable construction for heavy duty operation Technical specifications This professional gas salamander delivers exceptional performance over six independent heating zones, designed for high volume culinary environments. With a width of
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