easy-to-understand recipes and techniques for chutneys

Carefully pour your golden milk into a cup so that the sediment remains in the saucepan or use a tea strainer

indicating the number of spices

Our Hot Sauce made from fermented habanero chili is handmade in Denmark in small batches and without any additives

aromatic and vibrant food of Sri Lanka in this beautifully illustrated cookbook with over 100 sumptuous recipes

VANILJE SUKKER Øko-krydderurter easy-to-understand recipes and techniques forVanilla sugar with ground Sri Lankan vanilla from the forest gardens of Sri Lanka. The vanilla content corresponds to approximately 2 vanilla pods. Our Sri Lankan vanilla is a Planifolia vanilla, also known from Madagascar and Uganda, and is celebrated for its extraordinary richness of flavour. The vanilla grows and thrives in wild forest gardens and is cultivated by small farmers around the city of Kandy and in the mountains of the Nuwara Eliya area.